Made from tea plants from Kenya that are rich in anthocyanin flavonoids. Lightly twisted leaf steamed in the Japanese green tea method. Brews a light lilac color and has subtle hints of pumpkin and honeysuckle; smooth mouthfeel with lingering astringency. **Previously called Purple Leaf Tea on our menu
Brewing Instructions:
Steep 3-5 min at 195°F
Ingredients:
purple leaf green tea
Origin:
Kenya